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Monday, March 19, 2012

Make Self-Rising Flour

 I can't even count the times that I have found a recipe I would love to make when I notice that it calls for self-rising flour. This is just not something I have on hand often.

Luckily, it is easy to mix up a batch of your own in less than a minute. I like to mix up a big batch and store it for when I need it. It will last as long as the flour you put in it does.


Ingredients
1 cup All Purpose Flour
1 1/2 tsp baking powder
1/2 tsp salt

Mix these together and use in any recipe that calls for Self-Rising Flour!



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